Specials

Wednesday September 9th

Chef Specials Week of 8/11-8/15 Steamers $17 Clams steamed to perfection in a white wine and garlic sauce served with crispy bread Spinach Salad topped with Blackened Top Round Steak $25 Asparagus, Artichoke Hearts, Onions and Tomatoes in a Balsamic and Extra Virgin Olive Oil dressing. Pork Osso Bucco $30 Slow cooked served in a Demi glaze sauce with Rice Shrimp and Sausage over Linguini $30 Bell Peppers, Potatoes, Onions and Cherry Peppers in a light Marinara sauce topped with shredded Parmesan Cheese Chicken Breast Special $25 Eggplant, Tomatoes and Mozzarella Cheese in a Garlic White Wine sauce served with Mashed Potatoes. Desserts: Homemade Flan Ice cream: Chocolate, Vanilla, Strawberry, Pistachio and Coffee Spumoni Bomba
04:00 PM - 06:00 PM

Thursday September 10th

Chef Specials Week of 8/11-8/15 Steamers $17 Clams steamed to perfection in a white wine and garlic sauce served with crispy bread Spinach Salad topped with Blackened Top Round Steak $25 Asparagus, Artichoke Hearts, Onions and Tomatoes in a Balsamic and Extra Virgin Olive Oil dressing. Pork Osso Bucco $30 Slow cooked served in a Demi glaze sauce with Rice Shrimp and Sausage over Linguini $30 Bell Peppers, Potatoes, Onions and Cherry Peppers in a light Marinara sauce topped with shredded Parmesan Cheese Chicken Breast Special $25 Eggplant, Tomatoes and Mozzarella Cheese in a Garlic White Wine sauce served with Mashed Potatoes. Desserts: Homemade Flan Ice cream: Chocolate, Vanilla, Strawberry, Pistachio and Coffee Spumoni Bomba
04:00 PM - 06:00 PM

Friday September 11th

Chef Specials Week of 8/11-8/15 Steamers $17 Clams steamed to perfection in a white wine and garlic sauce served with crispy bread Spinach Salad topped with Blackened Top Round Steak $25 Asparagus, Artichoke Hearts, Onions and Tomatoes in a Balsamic and Extra Virgin Olive Oil dressing. Pork Osso Bucco $30 Slow cooked served in a Demi glaze sauce with Rice Shrimp and Sausage over Linguini $30 Bell Peppers, Potatoes, Onions and Cherry Peppers in a light Marinara sauce topped with shredded Parmesan Cheese Chicken Breast Special $25 Eggplant, Tomatoes and Mozzarella Cheese in a Garlic White Wine sauce served with Mashed Potatoes. Desserts: Homemade Flan Ice cream: Chocolate, Vanilla, Strawberry, Pistachio and Coffee Spumoni Bomba
04:00 PM - 06:00 PM

Saturday September 12th

Chef Specials Week of 8/11-8/15 Steamers $17 Clams steamed to perfection in a white wine and garlic sauce served with crispy bread Spinach Salad topped with Blackened Top Round Steak $25 Asparagus, Artichoke Hearts, Onions and Tomatoes in a Balsamic and Extra Virgin Olive Oil dressing. Pork Osso Bucco $30 Slow cooked served in a Demi glaze sauce with Rice Shrimp and Sausage over Linguini $30 Bell Peppers, Potatoes, Onions and Cherry Peppers in a light Marinara sauce topped with shredded Parmesan Cheese Chicken Breast Special $25 Eggplant, Tomatoes and Mozzarella Cheese in a Garlic White Wine sauce served with Mashed Potatoes. Desserts: Homemade Flan Ice cream: Chocolate, Vanilla, Strawberry, Pistachio and Coffee Spumoni Bomba
04:00 PM - 06:00 PM

Sunday September 13th

Chef Specials Week of 8/11-8/15 Steamers $17 Clams steamed to perfection in a white wine and garlic sauce served with crispy bread Spinach Salad topped with Blackened Top Round Steak $25 Asparagus, Artichoke Hearts, Onions and Tomatoes in a Balsamic and Extra Virgin Olive Oil dressing. Pork Osso Bucco $30 Slow cooked served in a Demi glaze sauce with Rice Shrimp and Sausage over Linguini $30 Bell Peppers, Potatoes, Onions and Cherry Peppers in a light Marinara sauce topped with shredded Parmesan Cheese Chicken Breast Special $25 Eggplant, Tomatoes and Mozzarella Cheese in a Garlic White Wine sauce served with Mashed Potatoes. Desserts: Homemade Flan Ice cream: Chocolate, Vanilla, Strawberry, Pistachio and Coffee Spumoni Bomba
04:00 PM - 09:30 PM

Tuesday September 15th

Chef Specials Week of 8/11-8/15 Steamers $17 Clams steamed to perfection in a white wine and garlic sauce served with crispy bread Spinach Salad topped with Blackened Top Round Steak $25 Asparagus, Artichoke Hearts, Onions and Tomatoes in a Balsamic and Extra Virgin Olive Oil dressing. Pork Osso Bucco $30 Slow cooked served in a Demi glaze sauce with Rice Shrimp and Sausage over Linguini $30 Bell Peppers, Potatoes, Onions and Cherry Peppers in a light Marinara sauce topped with shredded Parmesan Cheese Chicken Breast Special $25 Eggplant, Tomatoes and Mozzarella Cheese in a Garlic White Wine sauce served with Mashed Potatoes. Desserts: Homemade Flan Ice cream: Chocolate, Vanilla, Strawberry, Pistachio and Coffee Spumoni Bomba
04:00 PM - 06:00 PM